Hours: M-F: 8:00 a.m. - 4:30 p.m.
After Hours Phone: 563-326-8618
DEAF RELAY: (Hearing or Speech Impaired) 711 or 1-800-735-2942
Number is available 24/7 to report public health emergencies.
Weekend Disease Reporting Hotline: 1-800-362-2736
A Mobile Food Unit is a food establishment that is readily movable, which either operates up to three (3) consecutive days at one location or returns to a home base of operation at the end of each day.
A Pushcart is a non-self-propelled vehicle food establishment limited to serving non-potentially hazardous foods or commissary-wrapped foods maintained at proper temperatures, or limited to the preparation and serving frankfurters.
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SAFHER Transition: The Iowa Department of Inspections, Appeals, and Licensing (DIAL) changed databases for food and lodging licensing and inspections on October 20, 2026.
Learn more here: https://dial.iowa.gov/licenses/food-establishments-hotels/food-resources/safher-transition-faq
See Operation Guide Below: